Organic High Protein & Fiber Pasta I Low Carb I Explore Cuisine

Edamame & Mung Bean Rigatoni

Edamame & Mung Bean Rigatoni - Main image
$15 $30 In stock

Category: Semua Produk

Tempat Membeli Beli di Amazon


Cara baru untuk menikmati pasta Edamame dengan potongan pendek pertama! Terbuat dari campuran kaya nutrisi edamame, kacang hijau, dan beras merah - ketiga bahan ini bersama-sama menciptakan pasta tinggi protein & serat dengan rasa yang seimbang dan memuaskan. Tabung berkerut sempurna untuk menangkap setiap tetes saus favorit Anda!

Bahan: Tepung edamame organik (kedelai hijau), tepung kacang hijau organik, beras merah organik. Mengandung kedelai.


25g Protein

per porsi 3,5oz

13g Serat

per porsi 3,5oz

3 Bahan

Dibuat hanya dengan tiga bahan

Hidangan Mudah Dalam Hitungan Menit

Persiapan Pasta Mudah - Untuk 4 Porsi

Didihkan 8 cangkir (2 liter) air dan tambahkan sekotak Explore Cuisine Edamame & Mung Bean Rigatoni.

Kecilkan api dan didihkan selama 4-6 menit.

Bilas dengan air dingin, tiriskan pasta, dan sajikan.

Customer Reviews (4.8 / 5 · 5 reviews)

Lily O. ★★★★★

I was a little skeptical about pasta made from beans, but the short-cut rigatoni shape is what sold me and it holds sauce way better than I expected. Cooked up firm and chewy, and the brown rice in the blend keeps it from getting that chalky texture some protein pastas have.

Thomas H. ★★★★★

The blend of edamame, mung beans, and brown rice gives this rigatoni a hearty, nutty taste that actually holds up to a thick sauce. Cooked it for the suggested time and the texture stayed pleasantly firm, not mushy. I've already added it to my weekly rotation.

Ryan H. ★★★★★

Finally, a short-cut pasta that doesn't turn to mush after five minutes in the pot — the rigatoni shape actually holds onto the sauce. I've been looking for a way to get more plant protein in without it tasting like cardboard, and this blend of edamame and mung beans delivers on texture and heft. Co